The Fisherman Restaurant & Bar - South River, NJ
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Daily Specials

Our daily specials are dependent on the availability of fresh ingredients. For an updated list of today’s specials, please call us at (732) 238 - 5188.

Dinner Menu

Aperitivos
Picadinho Sautéed pork cubes.10
Picadinho Misto Sautéed pork cubes mixed with squid, shrimp, and chouriço.15
Portuguese Sausage Chouriço sautéed with peppers and onions.11
Clams Casino 10
Clams a Bulhão Pato Clams steamed in olive oil, lemon, Chablis wine, fresh garlic and cilantro.13
Toucinho Hand cut bacon.11
Clams Portuguese Clams cooked with Portuguese chouriço in a light tomato sauce.13
Fried Calamari 10
New Zealand Mussels a la Catalana Served in a spicy red sauce.11
Shrimp in Garlic The classic.14
Sopas
Vegetable A potato based puree of fresh vegetables.3
Caldo Verde The traditional Portuguese soup; a potato based broth accommodates minced collard greens and chouriço.3
Seafood Soup Tomato broth accompanies real crab and shrimp.6
Do Mar
Most entrées are served with Spanish Potatoes, saffron rice, and steamed vegetables.
Broiled Salmon Wild-caught Atlantic salmon broiled to perfection. 22
Bacalhau Assado Broiled Portuguese style salt cod prepared with olive oil, garlic, fresh peppers and onions.25
Fish and Chips Portuguese Lightly battered and fried filets of sole20
Whole Fresh Fish of the Day Delivered Daily. Whole. Yes, that means head and tail included. Usually char-grilled with sea salt. Certain fish can be fried or poached.22
Polvo Grelhado Mediterranean octopus grilled up with peppers and onions.25
Tilapia Cebolada Tilapia filet pan-seared with onions and peppers21
The Fisherman’s Platter A 7oz. lobster tail, scallops, and jumbo shrimp broiled to perfection.32
Seafood Combination Shrimp, scallops, and filets of sole. Please specify if you would like it Broiled or Fried.22
Broiled Shrimp 19
Stuffed Shrimp Jumbo shrimp stuffed with our crab meat stuffing. 22
Shrimp in Rice 18
Paelha A medley of 1⁄2 a lobster, shrimp, scallops, clams, and mussels simmered and served in saffron rice.26
Paelha Valenciana A medley of 1⁄2 a lobster, shrimp, scallops, clams, mussels, chicken and chouriço simmered and served in saffron rice.26
Mariscada A medley of 1⁄2 a lobster, shrimp, scallops, clams, and mussels served either in a light red sauce (tomato) or green sauce (fresh garlic and26
Whole Lobster If it doesn’t walk it doesn’t get cooked. Steamed or broiled; Have it stuffed for 4- dollars more. Also available in a red sauce (tomato) orMP
Stuffed Flounder Filets of flounder stuffed with our crab meat stuffing.22
Twin Tails Two 7oz. Tails38
Festival de Marisco for Two A whole stuffed lobster, shrimp, scallops, clams, and mussels. All broiled together and served on a silver platter.72
Da Terra
Most entrées are served with Spanish Potatoes, saffron rice, and steamed vegetables.
Chicken in Garlic Sauce Please specify Boneless or on the Bone.17
Chicken Francaise The French’s lemon, butter, and egg.17
Chicken in Port Wine Tender chicken breast sautéed in Port wine and mushrooms.17
Boneless Chicken in Rice 17
Baby Back Ribs A meaty rack of ribs served with a tangy Texas style barbeque sauce. 20
Carne Alentejana Traditional Portuguese recipe of marinated pork cubes cooked with clams, cubed fried potatoes, garlic, cilantro, and other ingredients.20
Pork Chops in Garlic Sauce Two charbroiled pork chops topped with our house garlic sauce. 21
Angus Na Casserola A house favorite. A sizzling cut of Black Angus served in an extremely hot clay dish; finished at the table with garlic butter.32
The Sirloin A hearty New York sirloin charbroiled to your liking. 25
Steak Portuguese Style Our hearty sirloin finished with the house garlic sauce, a slice of ham, and an egg over the top.27
Filet Mignon a Portuguesa All Natural Grass-fed filet mignon topped with ham and garlic sauce. 32
Chicken Alves Prepared with chourico, peas, peppers, and onions.19
Surf and Turf Filet mignon and lobster tail.38
Kids Menu
Chicken Fingers and French Fries 8
Grilled Chicken Sandwich 7
Macaroni & Cheese 6

PRICES ARE SUBJECT TO CHANGE.

Most of our dishes can be prepared Gluten Free.

Gratuities on Parties of 5 or more may be included at 18%.

Sorry, No Separate Checks

Due to the availability of fresh ingredients our menu is subject to change.

 

Upcoming Events

  • Dec, 29, 2017OPENTABLE

Get in Touch

  • (732) 238-5188
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© 2011 Portuguese Fisherman Restaurant & Bar | 11 Jackson Street, South River, NJ 08882